Apple Fritter Donut Holes

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It has been so long since I posted!  I can’t even say I had good intentions this time.  Too much going on in our lives, and it still hasn’t slowed down.  I think we will always be at this crazy pace.

We’ve been on a couple of diets.  Of course, we did Hcg again.  We really didn’t put too much into any diet we did.  But since we were dieting, I didn’t do too much great cooking.  And when I did, I didn’t take the time to take pics.

These Apple Fritter Donut Holes are so yummy, I am surprised that there was even enough left over to take any pics.  Bill likes them so much, he put in his request last night.  I also made chocolate donut holes, cause Ty won’t touch anything with apples in it.  I will try to post that recipe this week.

I cooked them in a cake pop maker, but they could be baked in a mini muffin tin.  They don’t have any weird ingredients in them.  So as long as you have some apples, you should have everything else needed in your kitchen.

 

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Ingredients

  • 1-1/2 cups all-purpose flour (or combination of whole wheat and all-purpose)
  • 3/4 cup sugar
  • 2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 6 tablespoons butter, melted
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 cup milk (or combination buttermilk, half and half, milk)
  • 3 apples, peeled and shredded
  • 2 cups powdered sugar
  • 1/4 cup milk (or half and half)

Instructions

  1. Preheat cake pop maker. If baking in oven, preheat oven to 350 degrees and butter mini muffin tin.
  2. In a large bowl, whisk together flour, sugar, baking powder, salt, cinnamon, and nutmeg.
  3. Add butter, egg, vanilla, and milk. Stir together.
  4. Fold the apples into the mixture.
  5. Add about a tablespoon to each cake pop hole. Resist the urge to overfill, it WILL go everywhere. Do not fill over top of hole.
  6. Cook for about 6 minutes.
  7. Remove from cake pop maker.
  8. In a small bowl, whisk together powdered sugar and 1/4 cup milk (I used half and half).
  9. Brush glaze over fritters (I was lazy, and just used a spoon).

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